Seraphin COIMBRA-PAULO reviewed Bonheur du temps
Une cuisine raffinée, des plats bien servis et avec une présentation soignée. L'équipe est très serviable et de bon conseil. Et en plus de ça, les prix sont tout à fait abordables.
Ça change de tous ces restaurants \chinois\, souvent plus chers, et qui servent tous des plats congelés !
Juraj Simic reviewed Séoul
Mediocre at best. Kimchi pancake tasted of everything but not kimchi and no dipping sauce with it, spicy bbq squid was ok but a tiny portion, Bulgogi was not bad; not great either though and the Bibimbap was small, the bowl was lukewarm and the ingredients didn't taste the freshest.
First time I left a Korean restaurant and was still unsatisfied. At 80 for two starters, two mains and a soju and one beer it is way overpriced for what it is. Not recommended for anyone who expects a good Korean meal
D M reviewed Black Bear Burger - Restaurant Brixton
I literally never ever leave reviews but this is very important. PLEASE OPEN A BRANCH IN FULHAM (or somewhere nearby so I can get my weekly fix on deliveroo, thanks)
No but seriously, this burger is so good it should be illegal. You will crave it all the time, I am convinced the sauce has crack in it.
Quality ingredients, so delicious you will never eat another burger again (or if you do you will be wishing it was this one instead), the fries are also amazing and the only fries that still taste bomb and crispy when cold (what sorcery is this?) Service is really good too, staff are always lovely. 11/10.